- 
Identify
the low vision patient - 
Explain
how visual acuity and visual fields are measured - Name at least four
diseases which can lead to vision impairment -  Describe the symptoms
associated with at least four diseases which can lead to vision impairment - 
Explain how magnification is able to help the vision impaired patient
 -  Describe three
methods by which magnification can be achieved - 
Describe at least three types of optical low vision aids - 
Explain
how absorptive lenses can aid a low vision patient -  Describe at least
four nonoptical low vision aids - 
Describe at lease three nonvisual low vision aids 
Brief
          Course Description
Introduction
          to Low Vision
With age, most people
          experience normal changes in vision which can typically be corrected
          with standard prescription eyeglasses or contact lenses. Age-related
          eye diseases, however, such as cataracts, macular degeneration, diabetes
          or glaucoma, can result in vision impairment and may mean unnecessary
          loss of independence and diminished quality of life for many older Americans.
          Impaired vision, that which cannot be corrected by regular eyeglasses
          or contact lenses or by medical or surgical intervention, can range
          from partial sight to total blindness. 
According to the
          New York Lighthouse Low Vision Services National Survey On Vision Loss,
          approximately 120,000 Americans are either totally blind or can experience
          light perception only; three million more report an inability to read
          regular newsprint, a common criterion for defining severe vision impairment.
          The incidence of vision impairment increases with advancing age, and
          given the increasing numbers of older Americans, the problems associated
          with vision loss clearly need to be addressed. For a growing number
          of eyecare professionals, low vision dispensing is a career path well
          worth pursuing. 
Upon completion
          of this course, the participant should be able to: 
